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"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Ms Beth's Parmesan Garlic Chicken Recipe

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This recipe for Ms Beth's Parmesan Garlic Chicken is from Aldy Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 Boneless Chicken Breasts
1 cup Parmesan Cheese
1 envelope Italian Dressing Mix
2 garlic cloves, minced
½ cup olive oil
Directions:
Directions:
Flatten chicken breasts. Mix together dry ingredients. Dip chicken in olive oil and then coat with cheese mixture. Wrap each chicken breast in plastic wrap and place in plastic wrap and place in freezer bag. Freeze up to 3 months.

To serve, thaw completely and place in a greased baking dish. Bake at 400 degrees for 45-60 minutes until no longer pink.

Note: Make 2 recipes of breading for 4 pounds of chicken
Number Of Servings:
Number Of Servings:
8 - 4oz servings
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Ms. Beth and I shared and served this recipe when we mentored a group of 16 Heartfelt Women in our homes.

 

 

 

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