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Zucchini Spice Muffins Recipe

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This recipe for Zucchini Spice Muffins is from Hazel's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 dry spice cake mix
2 egg whites
2 cups shredded zucchini
Enough water to make desired consistency, depending on the moisture content in the zucchini you may use up to ¼ cup of water.
Directions:
Directions:
Mix all ingredients well.
Bake at 350º for 20-25 minutes.
Number Of Servings:
Number Of Servings:
24 muffins

 

 

 

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