Click for Cookbook LOGIN
"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Grandma Vi's Wedding Soup AKA Zuppa di Scarola Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandma Vi's Wedding Soup AKA Zuppa di Scarola is from Linda's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 32oz carton chicken stock
1 32 oz carton beef stock
EVOO
1 1/2 cup finely chopped onion
1 1/2 cup finely chopped celery
1 1/2 cup finely chopped carrots
2 large or 3 small heads of escarole-washed well and chopped
4 eggs
1 cup grated parmesean cheese
MEATBALLS
1 1/2 lb ground meat (your choice of all beef or beef and pork mixed)
1 egg
1/2 cup grated Parmesan cheese
1/3 cup bread crumbs
1/2 onion grated
2 cloves garlic grated
1/4 cup chopped fresh parsley-if you have it

Directions:
Directions:
In a large pot add a few tablespoons of EVOO and add the celery, onions, and carrots. Sauté a few minutes until the veggies start to soften. Add the chicken and beef broths. Wash the escarole well and chop. Add to the pot. Cover and cook 20-30 minutes. Meanwhile mix the meatball ingredients and roll in very small balls. Add the meatballs to the pot and cook 15 minutes. Bring the pot up to a full boil. Beat the eggs and Parmesan cheese together and add to the pot-stirring well.

Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
Escarole can be very sandy, so be sure to wash it very well. It is easier to chop it raw before adding it to the pot. Some people add chicken and/or pastina to the soup. Vi always said that was the "cheap" way to make this soup. But it will still be good. I suggest having an extra broth on hand in case you would prefer it to have a little more broth.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

12W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!