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Cornbread cookies Recipe

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This recipe for Cornbread cookies is from The Warkentin Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup margarine
1 cup brown sugar
1/2 cup white sugar
1/4 cup honey
2 eggs
1 tsp vanilla
2 3/4 cup flour
1 cup cornmeal
1 tbsp cornstarch
1 tsp salt
1 tsp baking powder

Honey Buttercream
1/2 cup butter
2 tbsp honey
2 cups powdered sugar
1 tsp vanilla
Directions:
Directions:
Cream first 7 ingredients. Add flour, cornmeal, cornstarch, salt and baking powder. Mix until just combined. Dough should be thick and not too sticky. Bake at 350 for 8 minutes. Cookie should look slightly doughy. Let cool for 5 min on pan then transfer to cooling rack. Mix buttercream till smooth. Add a scoop to each cookie. Yum!!

 

 

 

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