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Melting Snowmen Cookie Balls Recipe

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This recipe for Melting Snowmen Cookie Balls is from The Kise Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
24 NUTTER BUTTER Cookies, finely crushed (about 3 cups)
2pkg. (6 squares each) BAKER'S White Chocolate, melted
48 Mini OREO Bite Size Cookies
2Tbsp. decorating icing
Directions:
Directions:
SHAPE into 48 (1-inch) balls; place in single layer in shallow pan. Freeze 10 min. Dip balls in chocolate; place in shallow waxed paper-lined pan, allowing excess chocolate to pool at bottom of each ball. Decorate with remaining ingredients as shown in photo.

REFRIGERATE 1 hour or until firm. Keep refrigerated.

HOW TO EASILY DIP BALLSTo easily coat balls with the melted chocolate, add balls, in batches, to bowl of melted chocolate. Use 2 forks to roll balls in chocolate until evenly coated. Remove balls with forks, letting excess chocolate drip back into bowl. Place balls in prepared pan; let stand until firm.
Number Of Servings:
Number Of Servings:
21
Preparation Time:
Preparation Time:
30 minutes 2 hours total

 

 

 

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