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Banana Cake (Grandma Courtney) Recipe

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This recipe for Banana Cake (Grandma Courtney) is from OUR FAMILY FAVORITES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cake:
1 cup sugar
½ cup butter
4 bananas and 2 tsp baking soda (mashed and creamed)
1½ cup flour
2T milk
1 tsp vanilla
½ nuts and/or raisins (optional)

Caramel frosting:
½ cup butter
1 cup packed brown sugar
¼ cup milk
1¼ - 2 cups sugar
Directions:
Directions:
Cake:
Mix all ingredients for cake and bake ½ hour at 375º and 10 more minutes at 325º. Do not beat better.

Frosting:
Melt butter. Add brown sugar. Cook over low heat 2 minutes stirring constantly. Add milk. Continue to cook and stir until it comes to a boil. Remove from heat and cool. Add confectioners sugar gradually until right consistency to spread. If its too stiff, add a few drops of milk.

 

 

 

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