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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Date Pie - Great-Grandma Eva Myers Recipe

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This recipe for Date Pie - Great-Grandma Eva Myers is from Noble Family Cookbook Vol. 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2/4 pound pitted dates
1 cup water
1/2 cup sugar
2 level Tbsp cornstarch
1/8 tsp salt
Pie crust for top/bottom
Directions:
Directions:
Cut dates in half. Add other ingredients and cook until thick. Makes 1 two crust pie. Very rich but delicious. Bake 425 degrees for 25-30 minutes.
Personal Notes:
Personal Notes:
Great-Grandma Eva was Grandma Dorothy's mother and at the time of this submission was living in Blooming Prairie. This recipe of hers came from a 1950 American Legion Auxiliary Unit No. 327 cookbook from Volga, Iowa. Grandma Dorothy was born and grew up in Volga, just across the Minnesota border.

 

 

 

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