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Almond Crescent Cookies Recipe

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This recipe for Almond Crescent Cookies is from The Marcano Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter, softened
1/2 cup + 1tsp confectioners sugar
1 egg yolk
1 tsp vanilla extract
1 tsp almond extract
1 cup finely chopped nuts
2 cups sifted flour
powdered sugar for dusting
Directions:
Directions:
Preheat oven to 350 degrees F.
In a bowl combine butter and sugar and mix well.
Add egg yolk, vanilla and almond extracts and beat until combined.
Add flour a little at a time until a dough forms then add the ground nuts.
Form dough into 1 inch balls and then shape into a crescent.
Bake on an ungreased cookie sheet for 20 minutes or until lightly golden brown. Remove to cool on a wire rack. Sprinkle with confectioners' sugar.
Number Of Servings:
Number Of Servings:
40
Preparation Time:
Preparation Time:
45 min

 

 

 

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