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"Those who forget the pasta are condemned to reheat it."--Unknown

Moms Chocolate Chip Cookies Recipe

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This recipe for Moms Chocolate Chip Cookies is from Mangiamo! Mangeons! Lets Eat, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2¼ cups AP flour
1 tsp baking soda
2 sticks salted room temp butter
¼ cup white sugar
¼ cup light brown sugar
1 (3.4 ounces) package of instant vanilla pudding mix
2 large eggs at room temp
1 tsp vanilla extract
12 ounces semi-sweet chocolate chip
Directions:
Directions:
Preheat oven to 350º
Prep 3 baking sheets with parchment paper.
Whisk flour and baking soda together and set aside.
With a mixer, beat the egg, sugar, and pudding mix on medium speed for 3-4 minutes until the ingredients are well incorporated.
Using a small # 60/1 cooky scoop, scoop balls of dough two inches apart on the cooky sheets.
Bake for 8-10 minutes until golden brown.
Remove and cool. Transfer to a cooling rack.
Number Of Servings:
Number Of Servings:
55-60 small cookies
Personal Notes:
Personal Notes:
These freeze well. but honestly. You won't get that far.
Arguably a childhood favorite, Each of us, had our way of raiding the fresh supply. I would walk by and grab several. Dad had his with milk, Gina on a small plate
Billy the whole bag. Nope, I do not think any cookies ever made it to the freezer.

 

 

 

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