Click for Cookbook LOGIN
"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Avalanche Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Avalanche Cookies is from Grammy Lorri's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
INGREDIENTS
2 cups Rice Krispie cereal
1 1/2 cup mini marshmallows
1 pound white chocolate, (vanilla almond bark), melted
1/2 cup creamy peanut butter
1/4 cup mini chocolate chips (optional)
Directions:
Directions:

INSTRUCTIONS
In a large bowl mix together cereal and marshmallows. Set aside.
Mix peanut butter with white chocolate until smooth. Pour over cereal. Gently mix until everything is well coated.
Using a spoon, scoop cereal mixture onto lined baking sheet. If you are using chocolate chips sprinkle a couple on the top of each cookie.
Let set for 2 hours or until chocolate is set up.
Store in an air tight container.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

32W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!