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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Cookie & Cream Cookies Recipe

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This recipe for Cookie & Cream Cookies is from Haleigh's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter softened
½ cup brown sugar
½ cup sugar
1 4.2 oz pkg Oreo Cookies & Cream pudding mix
2 eggs
1 tsp vanilla extract
2 ¼ cups flour
1 tsp baking soda
1 cup white chocolate chips optional*
15 Oreo cookies coarsely crushed (you want big chunks!)
Directions:
Directions:
Preheat oven to 350°.

First, use a hand mixer to cream the butter and sugars for at least 2-3 minutes. Add the pudding mix and mix until well blended.

Add the eggs and vanilla and mix for another 2-3 minutes.

Add the flour and baking soda and continue mixing.

Once the dough is well mixed, you can stir in the white chocolate chips and Oreo cookie chunks with a wooden spoon.

Drop cookies by rounded teaspoonfuls (I use a cookie scoop) onto a greased cookie sheet. Bake for 8-10 minutes
Number Of Servings:
Number Of Servings:
36
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
a single batch yields -- big cookies

a triple batch yields 125 cookies

 

 

 

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