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Grandma Eileen's Coleslaw Recipe

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This recipe for Grandma Eileen's Coleslaw is from St. Mary's Church, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Salad:
3 lb. green cabbage, shredded
½ lb. carrots, grated
1 c. radishes, thinly sliced

Dressing:
2 c. mayonnaise
½ c. horseradish
1 T. sugar
1 T. lemon juice
1 T. grated onion
Salt
½ tsp. paprika

Parsley, for garnish (optional)
Directions:
Directions:
Combine dressing ingredients. Toss vegetables with dressing in a large bowl. Refrigerate covered until well chilled, several hours or overnight. Garnish with parsley.

 

 

 

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