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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Hot Coca Cookies Recipe

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This recipe for Hot Coca Cookies is from Everything Cookies, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2¾ cups flour
⅔ cup instant cocoa mix (about 4 packages)
1 tsp. baking soda
1 tsp. salt
1 cup butter (softened)
1 cup granulated sugar
½ cup light brown sugar
2 large eggs (at room temperature)
1½ tsp. vanilla
1¼ cup milk chocolate chips
1½ cup mini marshmallows
1 (4 oz.) milk chocolate (or baking chocolate) coarsely chopped
Directions:
Directions:
Preheat oven 350º
Whisk dry ingredients together (flour, cocoa mix, baking soda and salt). In a separate bowl, beat butter until smooth. Add granulated and brown sugar, beat until creamed. Add eggs and vanilla. Beat about 1 minute. Gradually add dry ingredients until well combined. Stir in chocolate chips. Shape into balls (about 1½ tbsp. size). Bake 10 to 11 minutes; until edges are firm. Remove from oven; place 4 to 5 mini marshmallows on each cookie. Return to oven and bake until slightly melted (about 1 minute). Allow to cool on sheet about 5 minutes. Melt chopped chocolate in microwave. Drizzle over warm cookies. Allow chocolate to set completely (about 20 minutes).

 

 

 

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