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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Farmhouse Sugar Cookies Recipe

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This recipe for Farmhouse Sugar Cookies is from Mast Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 C. lard or shortening
1 C. white sugar
1 egg
1/2 C. sour cream or buttermilk
1/2 tsp. vanilla
1/4 tsp. baking soda
2 tsp. baking powder
1/4 tsp. salt
3 1/4 C. flour
Directions:
Directions:
Roll on floured canvas, leave fairly thick (for cookies). Cut with cookie cutter and place on cookie sheet. Bake at 350º (maybe 30 mins.) until done- should be soft. Glaze with powdered sugar frosting.
Personal Notes:
Personal Notes:
These are the sugar cookies she would leave in the freezer and pull out for all the grandkids. They were the best out of the freezer.

 

 

 

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