Cookie Recipe Recipe

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Category:	Category: Desserts, Pies, Cakes and Cookies

Ingredients:	Ingredients: 1 cup (2 sticks) butter or margarine OR consider 1 stick each of butter and margarine (her notes) 1 cup sugar 2 eggs 1 teaspoon vanilla 3 cups sifted flour ½ teaspoon salt cookie cutters (Christmas, Easter, birthdays, etc.) Cookie Frosting Recipe 2 egg whites ¼ teaspoon cream of tartar ¼ teaspoon vanilla 2½ cups sifted 10X (confectioners powdered) sugar

Directions:	Directions: Cookie Instructions: In medium-size bowl, cream butter or margarine until it is soft, gradually adding sugar, creaming after each addition, until it is light and fluffy. Beat in eggs and vanilla; sift in flour and salt; blend well to make a stiff dough. Chill 2 to 3 hours, or until firm enough to roll out easily. When rolling out dough, use flour frequently and generously (to prevent sticking). Place cookies on ungreased pan at 350°. Cookie Frosting Beat egg whites, cream of tartar, and vanilla until foamy; gradually beat in sugar until frosting stands in firm peaks. Makes about 1 cup.

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Cookie Recipe Recipe

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