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Grandma Hall's Sugar Cookies Recipe

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This recipe for Grandma Hall's Sugar Cookies is from The Martinez Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Cups + 4 Tablespoons Sugar
2 Cups of margarine or shortening
1 cup of buttermilk
4 eggs
1 teaspoon salt
1 teaspoon nutmeg
2 teaspoon vanilla
4 teaspoons baking powder
7 cup flour
Directions:
Directions:
Mix ingredients and let dough cool in the refrigerator for at least one hour so that the dough is easier to handle. Roll out and cut cookies ¼ to 3/4 inches thick (depending on how soft you like them). Bake at 375 degrees approximately 12 mins (not too brown). Frost while still warm.
Personal Notes:
Personal Notes:
This is a soft sugar cookie.

 

 

 

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