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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Ranger Cookies by Grandma Helen Kate Lewis Smoot Recipe

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This recipe for Ranger Cookies by Grandma Helen Kate Lewis Smoot is from Our Family Book of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup Crisco
1 cup sugar
1 cup brown sugar
2 eggs
1 teaspoon vanilla
2 cups flour
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon salt
2 cups quick oatmeal
1 7/8 Rice Krispies
1 cup nuts
1 cup coconut
Directions:
Directions:
Cream together: Crisco, sugar, brown sugar, eggs and vanilla. Sift together: flour, baking soda, baking powder and salt. Beat flour mixture into egg mixture. Add rest of ingredients. Drop by spoonfuls. Flatten with fork. Bake at 350 degrees 12-15 minutes

 

 

 

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