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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Molasses Cookies - Grandma Holtz Recipe

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This recipe for Molasses Cookies - Grandma Holtz is from Generation Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2½ cups oil
3 cups brown sugar
3 eggs
¾ cup molasses
6¾ cup flour
6 tsp baking soda
3 tsp cinnamon
¼ tsp salt
White sugar
Directions:
Directions:
Preheat oven 325º. Combine oil, sugar, eggs and molasses together and mix well. Then add flour, baking soda, cinnamon and salt. Make one inch balls and roll into white sugar. Place on an greased cookie sheet and bake for 8-10 minutes.
Personal Notes:
Personal Notes:
Grandma Holtz always added walnuts. Her note says to bake 15-16 minutes and that she usually made a 1/2 batch but you can always freeze.

 

 

 

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