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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Classic Peanut Butter Blossom Cookies Recipe

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This recipe for Classic Peanut Butter Blossom Cookies is from Generations of Great Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup granulated sugar
1/2 cup packed light brown sugar
1/2 cup creamy peanut butter
1/2 cup (1 stick) softened butter- unsalted
1 large egg
1 1/2 cup gold medal all purpose flour
3/4 teaspoon baking soda
1/2 teaspoon baking powder.

additional granulated sugar
Directions:
Directions:
Heat oven to 375°F.
In large bowl, beat 1/2 cup granulated sugar, the brown sugar, peanut butter, butter and egg with electric mixer on medium speed, or mix with spoon, until well blended. Stir in flour, baking soda and baking powder until dough forms.

Shape dough into 1-inch balls; roll in additional granulated sugar. On ungreased cookie sheets, place about 2 inches apart.

Bake 8 to 10 minutes or until edges are light golden brown. Immediately press 1 milk chocolate candy in center of each cookie. Remove from cookie sheets to cooling rack.
Number Of Servings:
Number Of Servings:
Makes about 36 cookies
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
Christmas just isn't Christmas without these. They are the most wonderful cookie of the year.

 

 

 

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