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French Buttercream Cookies Recipe

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This recipe for French Buttercream Cookies is from Our Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 Cups Powdered Sugar
1 Tsp Soda
1 Tsp Cream of Tarter
1/4 Tsp Salt
1 Cup softened butter or margarine
1 Egg
2 1/4 Cups Flour

Directions:
Directions:
1.) Preheat oven to 350º.
2.) Mix all ingredients on low speed, blending well.
3.) Separate dough and tint if desired. Chill 15 to 30 minutes.
4.) Shape into 3/4 inch balls.
5.) Place onto a cookie sheet, flatten with a fork.
6.) Sprinkle with colored sugars.
7.) Bake 5 to 8 minutes.

Number Of Servings:
Number Of Servings:
13
Personal Notes:
Personal Notes:
Recipe courtesy of a good friend, Jessica Howell.

 

 

 

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