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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Grandma Fuehring's Ginger Snap Cookies Recipe

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This recipe for Grandma Fuehring's Ginger Snap Cookies is from The Stahlecker / Tempel Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c. shortening
1 c. sugar
1/4 c. molasses
1 egg
2 c. flour
1/4 tsp. salt
2 tsp. baking soda
1 tsp. cinnamon
1 tsp. ground cloves
1 tsp. ground ginger
1 tsp. vanilla
Directions:
Directions:
Cream together shortening and sugar. Mix in molasses and egg. Add dry ingredients and mix well. Roll in small balls, dip in sugar and place on cookie sheet. Bake at 375º F. for 12 to 15 minutes.
Number Of Servings:
Number Of Servings:
4 dozen
Personal Notes:
Personal Notes:
These were Bob's favorite cookie that his grandma made.

 

 

 

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