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Chocolate Chip Cheesecake Cookies Recipe

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This recipe for Chocolate Chip Cheesecake Cookies is from Fields' Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter, softened
¾ sugar
¾ brown sugar
8 oz. cream cheese, softened
1 t vanilla
1 egg
2 ¼ cups flour
1 t baking soda
1 t salt
Directions:
Directions:
Preheat over to 350º.
Beat butter and sugars together with a mixer until smooth. Add cream cheese and continue mixing until all lumps are gone. Add vanilla and egg. Continue to mix. Slowly add flour a little at a time. Add baking soda and salt. Mix well, but not too much. Turn off mixer and add chocolate chips, folding in with a large spoon. Scoop cookie dough by rounded tablespoon onto a cookie sheet about 2 inches apart. Bake for 9-11 minutes. Cool on a rack and keep refrigerated. They are really good cold!
Number Of Servings:
Number Of Servings:
3 dozen cookies
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
This was Andrew's idea and we found it on the Internet!

 

 

 

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