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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Monster Cookie from Ashley Hiatt Recipe

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This recipe for Monster Cookie from Ashley Hiatt is from The Obie Family Cookbook 2013, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups brown sugar
3 cups peanut butter
6 eggs
1 Tbsp baking soda
1 10 oz bag mini chocolates chips
1 10oz bag mini m&m’s (or Reese’s pieces)
2(ish) cups Quick oats
Sprinkle of sea salt on top
Directions:
Directions:
Mix together brown sugar, peanut butter, eggs, baking soda, chocolate chips, and m&m’s (in mixer). Add quick oats (about 1/2c at a time) stirring by hand until dough is no longer sticky (but not dry)

This dough is SUPER dense and will break your mixer if you try to add the oats with the mixer 😬 * sprinkle with sea salt

Use an ice cream scoop to scoop dough onto a pan and bake at 350 for 9-12 mins

Dough can also be frozen for later use.

 

 

 

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