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Raisin or Cranberry Oatmeal Cookies Recipe

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This recipe for Raisin or Cranberry Oatmeal Cookies is from The Stowe Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups all purpose flour
2 cups soften butter or margarine
2 cups light brown sugar
2 cups rolled oats
2 cups raisin or cranberries
4 large eggs
1/2 tsp. salt
Directions:
Directions:
1. Preheat oven 350°F.
2. Lightly grease two cookie sheets.
3. Cream together the butter and sugar with a hand held mixer. Mix until light and fluffy.
4. Add eggs one at a time. Beat well after each addition.
5. Add flour and salt. Mix well.
6. Stir in oats and raisins or cranberries.
7. Drop dough on a baking sheet using a tablespoon. Make sure cookies are 3 inches apart.
8. Bake for 12 to 15 minutes or until brown and set. Cool for 5 minutes before removing from pan.
9. Cool completely before placing in a cookie jar.
Number Of Servings:
Number Of Servings:
15 to 20
Preparation Time:
Preparation Time:
45 minutes

 

 

 

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