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Snickerdoodle Cookies Recipe

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This recipe for Snickerdoodle Cookies is from Pinole Senior Center Presents Desserts & Delights, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cookie
½ cup butter
½ cup shortening
1½ cups sugar
2 eggs
2¾ cups flour
2 tsp. cream of tartar
1 tsp. baking soda
¼ tsp. salt

Topping
½ granulated sugar
1 tsp. cinnamon
Directions:
Directions:
Cookie
1. Preheat oven to 400 ºF.
2. Mix butter, shortening, sugar, and eggs thoroughly.
3. Blend flour, cream of tartar, baking soda, and salt. Stir this dry mixture into creamed mixture in step 2.
4. Shape dough into 1 inch balls.
5. Mix sugar and cinnamon in a small bowl. Roll the balls in cinnamon and sugar mixture.
6. Place balls 2 inches apart on ungreased baking sheet.
7. Bake 8 - 10 minutes. These cookies puff up at first, then flatten out.
Number Of Servings:
Number Of Servings:
4 dozen cookies

 

 

 

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