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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Grandma's Baked Beans Recipe

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This recipe for Grandma's Baked Beans is from Generations of Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 (16 oz.) cans little white Navy Beans
1 pack bacon, sliced
1 large or 1 ½ medium onion, diced
4 (10.5 oz.) cans tomato soup
Brown sugar
Salt
Pepper

Directions:
Directions:
1. Combine all ingredients, except brown sugar, salt, and pepper.

2. Place in oven at 350 degrees for 2 - 3 hours. Cover with foil in about one hour.

Almost done: (Make sure bacon & onions are cooked before removing from oven.)

3. Add brown sugar to taste. Maybe add a little white sugar.

4. Add salt & pepper to taste.

 

 

 

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