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Seafoam Cookies Recipe

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This recipe for Seafoam Cookies is from The Dead Maple Provisions Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 large egg whites
1 C. sugar (superfine if you have it)
1/2 tsp. salt
3/4 tsp. cream of tartar
1 1/2 C. (9 oz.) chocolate chips
3/4 C. chopped walnuts (optional)
Directions:
Directions:
Preheat oven to 350º

Beat egg whites, salt, and cream of tartar until stiff

Add sugar until well mixed

Gently fold in chips and nuts.

Drop by teaspoonfuls onto a single layer of baking parchment covering oven shelf

Bake for 70 SECONDS, turn off oven, leave overnight

Store in airtight container for 2 weeks.
Number Of Servings:
Number Of Servings:
50 cookies
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
My mom made these all the time when I was a kid and they were my favorite. I am not a fan of walnuts, so I omit them.

 

 

 

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