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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Grandma's Souffle Recipe

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This recipe for Grandma's Souffle is from Town Village's Succulant Somethings, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tbsp. Plain gelatine
1/4 cup cold water
3 egg yolks, beaten
3/4 cup sugar
1 1/2 cups Whole milk
1 tsp. Vanilla
3 egg whites. Stiflfly beaten
1 cup Whipping cream
1/4 tsp Salt
1 bar German Sweet chocolate, grated
Directions:
Directions:
Soften gelatin in cold water. Mix yolks, sugar, milk, salt and vanilla in top of a double boiler. Cook until mixture coats a spoon. Remove from heat. Stir in softened gelatin. Cool. Fold in whipped cream and beaten egg whites. Sprinkle 1/2 of grated chocolate in 9 x 9 glass pan. Pour in souffle mixture and cover with rest of chocolate. Chill overnight.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
1/2 hour

 

 

 

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