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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Nana's Anisette Cookies Recipe

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This recipe for Nana's Anisette Cookies is from FAMILY FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
3 tbsp sugar
2 tbsp honey
2 tsp anisette flavoring
1 cup flour
1/2 tsp baking powder
Directions:
Directions:
1| Preheat oven to 400º
2| In bowl, beat eggs and sugar, then mix in honey and anisette.
3| Add flour and baking powder, mix well.
4| Let batter stand for 15 minutes.
5| Stir batter and pour on a cookie sheet covered with wax paper.
6| Spread batter in center of the pan to make one long loaf, about 2.5 inches wide and 16" long.
7| Bake for 12-15 minutes, until loaf is firm.
8| Remove from oven and let cool slightly.
9| Slice into 1.5 inch slices and return to cookie sheet on sides.
10| Put back in oven until golden.
Personal Notes:
Personal Notes:
Mom's Recipe

 

 

 

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