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Dolly Madison Cookies Recipe

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This recipe for Dolly Madison Cookies is from Holiday Family Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick of butter
1 cup graham cracker crumbs
1 cup sweetened coconut flakes
6 ounces semi-sweet chocolate chips
½ cup butterscotch chips
1 cup chopped toasted walnuts
1 can (3 ½ oz) sweetened condensed milk
Directions:
Directions:
Use a 9” x 13” pan

Preheat oven to 350ºF

1. Melt stick of butter, mix with graham cracker crumbs, and press mixture into pan
2. Layer in ingredients over the graham cracker crumb mixture in the following order:
a. Chocolate chips
b. Butterscotch chips
c. Coconut flakes
d. Toasted walnuts
3. Pour condensed milk over all
4. Bake at 350ºF for 25 minutes
5. Let cool – wait to cut into small squares
Preparation Time:
Preparation Time:
Bake at 350ºF for 25 minutes

 

 

 

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