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Grandma Weber's sugar cookies Recipe

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This recipe for Grandma Weber's sugar cookies is from Hawk Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups sifted confectioners' sugar
1 cup butter or margarine
1 egg
1 tsp vanilla
1/2 tsp almond flavoring
2 1/2 cups flour
1 tsp baking soda
1 tsp cream of tartar
Directions:
Directions:
Mix sugar and butter. Add egg and flavorings; mix thoroughly. Stir dry ingredients together and blend in. Refrigerate 2-3 hours.
Heat oven to 375 degrees. Divide dough in half and roll 3/16" thick on a lightly floured pastry cloth. Cut with cooky cutter; sprinkle with sugar. Place on a lightly greased baking sheet. Bake 7 to 8 min or until delicately golden.

Makes 5 doz 2-2 1/2" cookies.

*if you use self-rising flour omit soda and cream of tartar.
Number Of Servings:
Number Of Servings:
5 dozen cookies
Personal Notes:
Personal Notes:
We made these sugar cookies every year with my grandma at Christmas time and now we carry on that tradition with her recipe.

 

 

 

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