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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Welsh Cookies Recipe

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This recipe for Welsh Cookies is from Our Favorite Family Recipes. 2020, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 C flour
3 tsp. baking powder
1 3/4 C sugar
1 C butter (Nana used lard or Crisco)
1 tsp. Nutmeg
1 C currents
1 tsp. salt
3 eggs
Directions:
Directions:
Beat eggs in a 1 cup measuring cup and fill with milk.
Mix dry ingredients together then add to eggs and milk mixture and mix till like a pastry...add currents until mixed well. Roll out dough to about 1/4 inch thick and cut with round cutter. Bake on a griddle at 350 º flip and cook till light and fluffy.
Number Of Servings:
Number Of Servings:
2 dozen
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Nana always made these cookies when we would come home to visit.

 

 

 

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