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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Grandma Paramore's Home Made Noodles Recipe

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This recipe for Grandma Paramore's Home Made Noodles is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 beaten eggs
1 tsp salt
2½ cups sifted flour
Directions:
Directions:
In a large bowl combine beaten eggs and salt. Add flour gradually until dough forms. Knead for 5 minutes.

On a floured board roll out dough to ⅛" wide square.

With a greased knife cut into ½" wide strips, cut strips in half. Place these strips on wax paper and let stand 1 hour.

Drop strips into 3 quarts salted boiling water.

Cool 10 to 15 minutes or until done as desired.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
Serve with your favorite homemade pasta sauce.

 

 

 

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