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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Inception Cookies Recipe

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This recipe for Inception Cookies is from The Perron-Freeman Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup Butter, softened
10 oz Chocolate Chips
1 cup Sugar
1 tbsp Vanilla
2 Eggs
3 ½ cup Flour
¾ cup Brown Sugar, packed
1 tsp Salt
1 tsp Baking Soda
1 Package Oreos
Directions:
Directions:
Cream butter and sugar. Beat in eggs and vanilla. In separate owl mix flour, salt, and baking soºda. Slowly add dry to wet ingredients. Fold in chocolate chips. Scoop dough on top and bottom of oreo. Pinch edged together and place on parchment paper lined baking sheet. Bake at 350ºF for 9-13 minutes.
Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
1 hour

 

 

 

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