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Award Winning Soft Chocolate Chip Cookies Recipe

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This recipe for Award Winning Soft Chocolate Chip Cookies is from Belle Colassaco's Most Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 1/2 cups all-purpose flour
2 teaspoons baking soda
2 cups butter, softened
1 1/2 cups packed brown sugar
1/2 cup white sugar
2 (3.4 oz each) packages instant vanilla pudding mix
4 eggs
2 teaspoons vanilla extract
4 cups semi-sweet or chocolate chunk chips
2 cups chopped walnuts (optional)
Directions:
Directions:
1. Preheat oven to 350º. Sift together flour and baking soda; set aside.

2. In a large bowl, cream together the butter, brown sugar, and white sugar. Beat in the instant pudding mix until blended. Stir in the eggs and vanilla. Blend in the flour mixture. Finally, stir in the chocolate chips and nuts. Drop cookies by rounded spoonfuls onto ungreased cookie sheets (or parchment lined sheets).

3. Bake for 10-12 minutes in preheated oven. Edges should be golden brown.
Personal Notes:
Personal Notes:
These cookies are fantastic and loved by everyone!

 

 

 

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