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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Grandma Nance’s Potato Salad Recipe

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This recipe for Grandma Nance’s Potato Salad is from Stewart Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4-6 red potatoes
5 hard boiled eggs
6 mini dill pickles, chopped (or sweet)
Miracle Whip
yellow mustard
pickle juice
paprika
salt
pepper
¼ onion, blended
Directions:
Directions:
Chop potatoes into bite sized pieces, boil until fork tender, drain, and chill. In a large bowl, mix Miracle Whip, mustard, pickle juice, onion, salt, and pepper. Grandma didn’t measure so everything to taste. Add chilled potatoes, 4 chopped hard boiled eggs, and the chopped mini pickles. Mix well. Garnish with remaining sliced egg and paprika.

 

 

 

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