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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Grandma’s Molasses cookies Recipe

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This recipe for Grandma’s Molasses cookies is from AYALA, RUUD EDLER FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1c molasses
3 eggs
2c sugar
1¼c Crisco
1c buttermilk
7c flour
1 tsp cloves
2 tsp nutmeg
3 tsp cinnamon
1¼ tsp ginger
1 T baking soda
2 tsp salt
Directions:
Directions:
1. Mix wet ingredients together
2. In separate bowl, mix together flour and spices
3. Add flour/spice mixture to wet ingredients
4. Chill overnight
5. Roll out dough, thick cut circles
6. Bake at 350º 10-12 mins, then put raisin in center

 

 

 

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