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"The belly rules the mind."--Spanish Proverb

Grandma Dodi's Pumpkin Bread Recipe

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This recipe for Grandma Dodi's Pumpkin Bread is from St. Mary's Academy Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 eggs beaten

3 cups sugar

¾ cups water

1 cup oil

1½ cups can pumpkin

3½ cups flour

2 teaspoon baking soda

1 teaspoon cinnamon

1 teaspoon nutmeg

1 teaspoon salt
Directions:
Directions:
Mix all ingredients until smooth and bake in oven at 350 degree in 2 loaf pans greased and flour for one hour or until the top crack is dry.
Number Of Servings:
Number Of Servings:
16 slices
Preparation Time:
Preparation Time:
15 mins to mix
Personal Notes:
Personal Notes:
Can't get any easier than this! It is delicious with a little cream cheese frosting drizzled or on top. It was my boys favorite when they were young.

 

 

 

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