Click for Cookbook LOGIN
"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Mexican wedding cake cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mexican wedding cake cookies is from The Marchlewski Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. softened butter
1/2 c. powdered sugar
1 tsp vanilla

2 1/2 c. flour
1/4 tsp. salt
3/4 c. chopped pecans


extra powdered sugar for rolling.
Directions:
Directions:
Mix first 3 ingredients thoroughly.
Sift together the flour and salt and stir into butter mixture.
Mix in nuts.
Chill dough for 1 hour

Preheat oven to 400º, spray cookie sheets with non stick spray
Form dough into 1" balls and place on sheet.
Bake for 10-12 minutes

While warm roll in powdered sugar.

Once Cool roll again in powdered sugar.
Number Of Servings:
Number Of Servings:
4 doz

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

48W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!