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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Sprutter - Danish Cookie Recipe

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This recipe for Sprutter - Danish Cookie is from HAVENWOOD FARMS FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter
⅔ cup sugar
3 egg yolks, beaten
1tsp vanilla or almond extract
2½ cups flour
Directions:
Directions:
Preheat oven to 350ºF.

1. Blend butter sugar and beaten egg yolks. Add vanilla. Mix in flour. Chill 30 minutes.

2. Using cookie press, make cookes on parchment lined cookie sheets and bake 8-19 minutes.

 

 

 

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