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Cookies - Thimble Cookies - Alice McKay Recipe

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This recipe for Cookies - Thimble Cookies - Alice McKay is from Kathleen Simpson's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c butter
3/4 c sugar
2 eggs, unbeaten
2 c flour
2 tsp baking powder
1 c raspberry jam
1/2 c walnuts
Directions:
Directions:
Cream butter and sugar. Add eggs and beat well. Add flour and baking powder. Form into balls and press handle of round wooden spoon in to make a depression. Put spoonful of jam in each and top with walnuts.
Bake at 350º F for 20 minutes.

Original recipe says to put in muffin pans. Not sure if this is necessary or not.

 

 

 

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