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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Grandma’s Cheese Strata Recipe

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This recipe for Grandma’s Cheese Strata is from Marmie's Morsels, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 slices of white bread
½ lb grated cheese
1 tsp salt
1 tsp dry mustard
¾ tsp red pepper
5 eggs
2½ cups milk
Directions:
Directions:
Beat eggs, salt ,pepper, milk and mustard.
Butter bread and cut off crusts,
Put layer of bread, layer of cheese, then repeat layers.
Pour liquid over all and refrigerate for 8 hours or overnight.
Put casserole in a larger pan of hot water to bake at 300º for 1 hour.
Personal Notes:
Personal Notes:
This is wonderful for breakfast with fresh fruit.

 

 

 

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