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Raisin Filled Sugar Cookies Recipe

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This recipe for Raisin Filled Sugar Cookies is from Mammam's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup Crisco
Dash of Salt
1 tsp vanilla
¼ tsp baking soda
2 cups sugar
1 egg
5 cups flour
4 tsp baking powder
1 cup milk

Filling:
1 lb raisins
¾ cup sugar
Water to cover about 2-3 inches over raisins
Directions:
Directions:
Mix together until able to roll out. Use more or less flour as needed. Roll not too thick, not too thin. Cut out with a coffee cup. Put on a cookie sheet. Put raisin fill-in on and then put top cookie on. Press lightly around cookie. Bake at 400º until light brown.
Filling: Cook about 10 minutes then add corn starch to thicken. Let cool before placing in cookies.

 

 

 

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