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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Fruit Drop Cookies Recipe

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This recipe for Fruit Drop Cookies is from Aitken and Martin Favorite Recipes Edition 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 lb butter
1/4 tsp salt
2 c brown sugar
3 eggs
1/2 tsp cloves
2 3/4 c. flour
1 tsp baking powder
1 tsp baking soda
1/4 lb. dates (chopped)
1 c. raisins (soaked and rinsed in hot water)
1/2 tsp cinnamon
Directions:
Directions:
Sift dry ingredients. Cream butter, add sugar, eggs. Mix in dry ingredients and then adds fruit. Drop on pan and bake at 375 for 10 minutes

 

 

 

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