Click for Cookbook LOGIN
"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Rhubarb Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Rhubarb Cookies is from Grandma Kindell's Cookies, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c shortening
1 ½ c brown sugar
3 c flour
2 eggs
1 tsp baking soda
½ tsp salt
1 ½ c diced rhubarb
Directions:
Directions:
Cream shortening and brown sugar. Mix in eggs. combine flour, baking soda and salt. Gradually add to creamed mixture. Stir in rhubarb then drop by teaspoonful onto greased cookie sheet. Bake at 350º for 12-15 minutes and lightly brown. Ice with cream cheese frosting.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

27W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!