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Brown Sugar Refrigerator Cookies Recipe

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This recipe for Brown Sugar Refrigerator Cookies is from From the Heart, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup packed brown sugar
1 cup butter or margarine softened
1 teaspoon vanilla
1 egg
3 cups all-purpose flour
1 ½ teaspoons ground cinnamon
½ teaspoon baking soda
½ teaspoon salt
⅓ cup finely chopped nuts
Directions:
Directions:
1. In a large bowl, beat brown sugar, butter, vanilla and egg with electric mixer on medium speed, or mix with spoon. Stir in flour, cinnamon, baking soda and salt. Sir in nuts.
2. On a piece of plastic wrap, shape dough into 10 x 3-in rectangle. Wrap tightly: refrigerate about 2 hours or until firm but no longer than 24 hours. (Cookie dough may be frozen up to 2 months. Just add 1 or 2 minutes to bake time.)
3. Heat oven to 375ºF. Unwrap dough: cut into ⅛-inch slices. On ungreased cookie sheets, place slices 2 inches apart.
4. Bake 6 to 8 minute for until light brown. Cool 1 to 2 minutes remove from cookie sheets to cooling racks.
Number Of Servings:
Number Of Servings:
72
Preparation Time:
Preparation Time:
55 min

 

 

 

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