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"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Reese’s Stuffed Cookie Dough Brownies a.k.a. "Bonkers Brownies" Recipe

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This recipe for Reese’s Stuffed Cookie Dough Brownies a.k.a. "Bonkers Brownies" is from The Boylan Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 roll (16.5 oz) chocolate chip cookie dough
24 Reese’s cups (regular, not snack sized!)
1 box (1 lb 2.4 oz) brownie mix
Water, oil and eggs called for on brownie mix box

Directions:
Directions:
Step 1: Find this awesome recipe, decide to use it, then call Molly while you’re on your way to meet everyone at mom and dad’s house and ask her to get you a pack of cookie dough, a box of brownie mix and 24 Reese’s cups from the grocery store. Note, if left to her own devices Molly will mess it all up and buy snack sized Reese’s cups, which will be smaller than ideal (though ultimately will work if needed – but don’t tell her that). Be sure to tell her to get full size Reese’s cups.

Step 2: Have Molly heat oven to 350°F, line a 13x9-inch pan with foil, allowing foil to hang over sides of pan for easy removal after baking, then spray with cooking spray.

Step 3: Have Molly press the cookie dough evenly in bottom of pan (Molly will definitely need supervision during this step so help her out or again, risk her messing it all up!).

Step 4: Have Molly top the cookie dough with single layer of peanut butter cups (upside down so the wider part of the cup is on the bottom).

Step 5: Have Molly make brownie batter as directed on box and pour batter on top of peanut butter cups.

Step 6: Bake 30 to 40 minutes or until brownies are set around sides and toothpick inserted in center of brownies (not Reese’s cups) comes out clean. Cool in pan 20 minutes (if you are making this day of, your guests may not allow you to wait 20 minutes before they demand that you cut into them, so plan accordingly). Remove brownies from pan by foil edges. Cool completely on cooling rack, about 1 hour (Cut into 6 rows by 4 rows).

Step 7: Enjoy! Also, be nice and throw Molly a high five!

Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
Prep: 15 Min. Total: 2 Hr. 15 min.

 

 

 

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