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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Classic Spritz Cookies Recipe

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This recipe for Classic Spritz Cookies is from Robin's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 ½ BUTTER (3 STICKS) SOFTENED
1 C SUGAR
1 EGG
1 TSP VANILLA
3 ½ C ALL PURPOSE FLOUR
Directions:
Directions:
CREAM BUTTER THEN MIX IN SUGAR AND VANILLA THEN THE EGG
SLOWLY MIX IN THE FLOUR
BAKE AT 350o FOR 8 MINUTES.

 

 

 

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