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Sugar Cookies (All Occasions) Recipe

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This recipe for Sugar Cookies (All Occasions) is from The Meade Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb. butter (4 sticks)
2 1/4 c. flour
1 package white cake mix

sprinkles

Directions:
Directions:
Pre-heat oven to 375º

In small bowl, microwave 2 sticks of the butter on HIGH for 1 minute or until melted.
Using a paring knife, slice remaining butter into 1/2" pieces; add to melted butter and toss.
Allow butter to stand 3-5 minutes or until softened.

Add the flour to the cake mix and blend well.

With a wisk, whisk butter until smooth and free of lumps. Can add back to microwave (should be creamy, but not fully melted).

Mix butter with dry ingredients and mix until dough is smooth.

Shape dough, bake and decorate as desired (e.g. sprinkles).

Bake 12-13 minutes

Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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