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Double Peanut Butter Cookies Recipe

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This recipe for Double Peanut Butter Cookies is from Barnum Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1½ cup flour
½ cup sugar
½ tsp baking soda
¼ tsp salt
½ cup shortening (I've used butter)
½ cup peanut butter
¼ cup light corn syrup
1 T. milk
Directions:
Directions:
Sift together dry ingredients. Cut in shortening and peanut butter until mixture resembles course meal. Blend in syrup and milk. Shape into 2 inch roll. Chill for 1 hour. Slice ¼ inch thick (or a little thinner). Place one slice on an ungreased cookie sheet. Spread with ½ tsp peanut butter. Cover with another cookie slice. Seal edges with fork. Bake at 350º for about 12 minutes. Cool on rack.

 

 

 

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